Gringo's Oyster Bar

305-284-9989/ 1549 Sunset dr. Coral Gables 33143

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Gringo's Oyster Bar

305-284-9989/ 1549 Sunset dr. Coral Gables 33143

  • Home
  • Menu
  • Contact Us
  • Weekly goings on

Menu

Raw Bar

Oysters

Conch Ceviche

Turks & Caicos conch, sour orange, scotch bonnet  

Fresh Ceviche

Mahi,fresh citrus juice,red onion,Peruvian corn & sweet potato


Appetizers

Conch Fritters

Lobster Mac & Cheese

Market Price

On Special Every Tuesday at 6pm

Fried Brussels Sprouts

tarragon aioli, queso fresco

Fried Conch

remoulade & cocktail

Smoked Fish Dip

crudité veggies, kettle chips, toasted baguette

Fried Oysters

remoulade & truffle oil

Char-Grilled Wings

6 Jumbo Tip on,Celery,Blue Cheese

Fresh Fried Calamari

Tentacles & Rings,remoulade & tartar sauce

Tuna Tartare with Avocado

spicy mayo,ponzo

Conch Fritters

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Escargot

parsley & garlic butter

Char Grilled Octopus

with citrus salad

French Onion Soup

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Grilled Oysters New Orleans

6 per order/garlic butter , parmesan and romano


Po'Boys, Sandwiches & Salads

All Po'Boys are served with your choice of cole slaw or thick cut house fried chips. Substitute fries or house salad for up charge. Add protien to any salad for up charge

Fried Shrimp Po'Boy

Fried Oyster Po'Boy

Mahi-Mahi Po'Boy

your choice of blackened, fried or pan seared

Lobster Roll

warm brown butter, sautéed lobster, sweet Hawaiian roll

Hole in the Wall Burger

cheddar, bacon, lettuce, tomato, pickle, onion

Caesar Salad

brioche croutons, parmesan

Togarashi Spiced Seared Tuna

mixed greens, avocado, carrots, cucumber, green onion, ponzu, sesame-ginger dressing

Shrimp & Goat Cheese Salad

mixed greens, sundried tomato, capers, basil, pine nuts, cheese, lemon vinaigrette

Gringo's Wedge

Nueske's bacon, cherry tomatoes, blue cheese vinaigrette, fried shallots

Blackened Mahi Sandwich

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Blackened Chicken Sandwich

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Tacos

Tacos are made with toasted corn totillas, pickled onion, roasted salsa, pickled cabbage, queso fresco & spicy aioli

Mahi-Mahi

blackened or fried

Steak Frita

Fried Shrimp

Seared Tuna

Mojo Chicken

Veggie


Large Plates

Steamed Mussles 2 Ways

white wine garlic or spicy tomato

Whole Fried Fish

Shrimp & Grits

creamy cheese grits, tomato-chili gravy, bacon

Salmon a la Plancha

8oz salmon, roasted brussels sprouts, bacon, shallots

Seafood Risotto

shrimp, mahi, mussels, clams, tomato

Churrasco Steak

12oz, salad, 1 side

Short Rib

wine braised short rib, truffle pasta

Vaca Frita Platter

white rice, black beans, sweet plantains

BBQ Pork Ribs

slow roasted in a mustard bbq saoce w/cole slaw & fries


Sides

Grilled Asparagus

Cole Slaw

Fresh Cut Fries

Creamy Mac 'N' Cheese

House Salad

Cheese Grits

Fresh Cut Truffle Fries

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Sweet Potato Fries

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Desserts

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Mother Erickson's Key lime Pie

Home made,creamy,true tart key lime flavor in a delicious graham cracker crust and topped with a fluffy whipped cream.

Chocolate Thunder Chocolate Cake

5,000 chocolate chip blackout cake layered with a deep fudge pastry cream and creamy buttercream frosting chock full of chocolate chips.

New York Style Cheese Cake

 

Misha's Cupcakes Coconut Cake

supremely moist vanilla cake, loaded with real coconut and creamy buttercream frosting chock full of sweet coconut flakes.

Brunch

Classic Eggs Benedict

poached eggs on English muffin, Canadian bacon, hollandaise

Lobster Benedict

Market Price

poached eggs on muffin topped with sautéed main lobster tail

Crab Cake Benedict

poached eggs over sautéed crab cakes, hollandaise

Fried Oyster Benedict

poached eggs on english muffin topped with moulade & truffle oil

Farm Fresh Eggs

two grade A eggs served with potatoes and with choice of toast

Gringo's Ham & Cheese Omelet

Spinach/Mushroom Omelet

Buttermilk Pancakes

Chocolate Chip Pancakes

French Toast

Nutella French Toast

Steak & Eggs

8oz Sirloin with 3 scrambled eggs, toast

Chilaquiles

simmered corn tortillas in a zesty ranchero sauce.

eggs,creme fresh,queso fresco,avocado

Southwestern Breakfast Burrito

eggs,chorizo,cheese,potatoes,wrapped in a flour tortilla and smothered in a zesty ranchera sauce

BRUNCH MENU ONLY AVAILABLE - Sunday 12:00pm-3:00 pm

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Gringo's Oyster Bar

8002 SW 81st Dr, Miami, FL 33143, US

(305) 284-9989

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