305-284-9989/ 1549 Sunset dr. Coral Gables 33143
305-284-9989/ 1549 Sunset dr. Coral Gables 33143
Menu
Raw Bar
Oysters
Conch Ceviche
Turks & Caicos conch, sour orange, scotch bonnet
Fresh Ceviche
Mahi,fresh citrus juice,red onion,Peruvian corn & sweet potato
Appetizers
Conch Fritters
Lobster Mac & Cheese
Market Price
On Special Every Tuesday at 6pm
Fried Brussels Sprouts
tarragon aioli, queso fresco
Fried Conch
remoulade & cocktail
Smoked Fish Dip
crudité veggies, kettle chips, toasted baguette
Fried Oysters
remoulade & truffle oil
Char-Grilled Wings
6 Jumbo Tip on,Celery,Blue Cheese
Fresh Fried Calamari
Tentacles & Rings,remoulade & tartar sauce
Tuna Tartare with Avocado
spicy mayo,ponzo
Conch Fritters
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Escargot
parsley & garlic butter
Char Grilled Octopus
with citrus salad
French Onion Soup
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Grilled Oysters New Orleans
6 per order/garlic butter , parmesan and romano
Po'Boys, Sandwiches & Salads
All Po'Boys are served with your choice of cole slaw or thick cut house fried chips. Substitute fries or house salad for up charge. Add protien to any salad for up charge
Fried Shrimp Po'Boy
Fried Oyster Po'Boy
Mahi-Mahi Po'Boy
your choice of blackened, fried or pan seared
Lobster Roll
warm brown butter, sautéed lobster, sweet Hawaiian roll
Hole in the Wall Burger
cheddar, bacon, lettuce, tomato, pickle, onion
Caesar Salad
brioche croutons, parmesan
Togarashi Spiced Seared Tuna
mixed greens, avocado, carrots, cucumber, green onion, ponzu, sesame-ginger dressing
Shrimp & Goat Cheese Salad
mixed greens, sundried tomato, capers, basil, pine nuts, cheese, lemon vinaigrette
Gringo's Wedge
Nueske's bacon, cherry tomatoes, blue cheese vinaigrette, fried shallots
Blackened Mahi Sandwich
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Blackened Chicken Sandwich
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Tacos
Tacos are made with toasted corn totillas, pickled onion, roasted salsa, pickled cabbage, queso fresco & spicy aioli
Mahi-Mahi
blackened or fried
Steak Frita
Fried Shrimp
Seared Tuna
Mojo Chicken
Veggie
Large Plates
Steamed Mussles 2 Ways
white wine garlic or spicy tomato
Whole Fried Fish
Shrimp & Grits
creamy cheese grits, tomato-chili gravy, bacon
Salmon a la Plancha
8oz salmon, roasted brussels sprouts, bacon, shallots
Seafood Risotto
shrimp, mahi, mussels, clams, tomato
Churrasco Steak
12oz, salad, 1 side
Short Rib
wine braised short rib, truffle pasta
Vaca Frita Platter
white rice, black beans, sweet plantains
BBQ Pork Ribs
slow roasted in a mustard bbq saoce w/cole slaw & fries
Sides
Grilled Asparagus
Cole Slaw
Fresh Cut Fries
Creamy Mac 'N' Cheese
House Salad
Cheese Grits
Fresh Cut Truffle Fries
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Sweet Potato Fries
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Desserts
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Mother Erickson's Key lime Pie
Home made,creamy,true tart key lime flavor in a delicious graham cracker crust and topped with a fluffy whipped cream.
Chocolate Thunder Chocolate Cake
5,000 chocolate chip blackout cake layered with a deep fudge pastry cream and creamy buttercream frosting chock full of chocolate chips.
New York Style Cheese Cake
Misha's Cupcakes Coconut Cake
supremely moist vanilla cake, loaded with real coconut and creamy buttercream frosting chock full of sweet coconut flakes.
Brunch
Classic Eggs Benedict
poached eggs on English muffin, Canadian bacon, hollandaise
Lobster Benedict
Market Price
poached eggs on muffin topped with sautéed main lobster tail
Crab Cake Benedict
poached eggs over sautéed crab cakes, hollandaise
Fried Oyster Benedict
poached eggs on english muffin topped with moulade & truffle oil
Farm Fresh Eggs
two grade A eggs served with potatoes and with choice of toast
Gringo's Ham & Cheese Omelet
Spinach/Mushroom Omelet
Buttermilk Pancakes
Chocolate Chip Pancakes
French Toast
Nutella French Toast
Steak & Eggs
8oz Sirloin with 3 scrambled eggs, toast
Chilaquiles
simmered corn tortillas in a zesty ranchero sauce.
eggs,creme fresh,queso fresco,avocado
Southwestern Breakfast Burrito
eggs,chorizo,cheese,potatoes,wrapped in a flour tortilla and smothered in a zesty ranchera sauce
BRUNCH MENU ONLY AVAILABLE - Sunday 12:00pm-3:00 pm
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